What is RED to you?

Red represents passion to most of us and evokes emotion. It demands a response; it stimulates and enlivens us. Just like the colour, Red Coffee has produced a blend that inspires the same kind of responses; a coffee that has a taste so complex that it leaves you feeling alive and responsive.  Australians in general are becoming coffee connoisseurs and can appreciate the finer tasting profiles from the best coffee beans the world has to offer. It is the combination of smell and taste that allows the true flavour of the bean to be discerned.

What RED Means to us
Red Coffee acquires its name from the colour of the coffee cherry before it is picked from the plant.  Ripened to perfection, the richer darker tone of red determines its maturity and in turn characterises the sweetness and the full-bodied, complex flavour of the bean.  The result in the cup is a taste that not only feels full on the palate but also enlivens the drinker with a heartbeat of full flavour.  

Our roast
Under the watchful eye of a master roaster, our premium select green beans are roasted to a unique specification, packaged then transported to our customers within one week of the roasting date. The result is a balance of natural elements culminating to a masterful complexity of flavours and aromas.